Description
Chlebíčky obložené are traditional Czech open-faced sandwiches, perfect for parties and gatherings.
Ingredients
Scale
- 8 slices of white bread
- 100g butter
- 100g ham
- 100g salami
- 100g cheese
- 2 hard-boiled eggs
- 1 cucumber
- 1 tomato
- 1 small jar of pickles
- 1 small jar of mayonnaise
- Fresh parsley for garnish
Instructions
- Spread butter evenly on each slice of bread.
- Layer ham, salami, and cheese on the bread.
- Slice hard-boiled eggs, cucumber, and tomato thinly.
- Arrange the sliced ingredients on top of the meat and cheese.
- Add pickles and a dollop of mayonnaise.
- Garnish with fresh parsley.
- Serve immediately or refrigerate until ready to serve.
Notes
- Use fresh ingredients for the best taste.
- Customize toppings based on preference.
- Keep refrigerated if not serving immediately.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Czech
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg
Keywords: chlebíčky obložené, Czech open-faced sandwiches, party appetizers