Description
A warm and comforting morning coffee perfect for cold winter days.
Ingredients
Scale
- 1 cup freshly brewed coffee
- 1 tablespoon sugar
- 1/4 cup milk or cream
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 teaspoon vanilla extract
Instructions
- Brew your coffee as usual.
- Heat the milk or cream in a small saucepan over low heat until warm.
- Pour the brewed coffee into a mug.
- Add the warmed milk, sugar, cinnamon, nutmeg, and vanilla extract.
- Stir well to combine all ingredients.
- Enjoy your winter morning coffee.
Notes
- Adjust sugar and spices to taste.
- For a stronger flavor, use dark roast coffee.
- Dairy-free milk alternatives can be used.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 10g
- Sodium: 20mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: winter coffee, spiced coffee, morning drink