Description
A unique pizza combining sweet blackberries, fresh basil, and creamy ricotta for a fresh twist on a classic.
Ingredients
Scale
- 1 pizza dough (store-bought or homemade)
- 1/2 cup ricotta cheese
- 1 cup fresh blackberries
- 1/4 cup fresh basil leaves
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 450°F (230°C).
- Roll out pizza dough on a floured surface.
- Brush dough with olive oil.
- Spread ricotta evenly over the dough.
- Arrange blackberries on top.
- Sprinkle with salt and black pepper.
- Bake for 12-15 minutes until crust is golden.
- Top with fresh basil leaves before serving.
Notes
- Use fresh basil for best flavor.
- Adjust baking time based on dough thickness.
- Add a drizzle of honey for extra sweetness.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Baking
- Cuisine: Italian Fusion
Nutrition
- Serving Size: 1 slice (1/6 of pizza)
- Calories: 180
- Sugar: 5g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 2.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Keywords: blackberry basil ricotta pizza, fruit pizza, vegetarian pizza